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    Getti's Island Spyce

Our Story

Grand extravagant temptatious taste imaginable, are just a few words to describe every meal at Getti’s Island Spyce Restaurant. We believe in excellence, quality while serving great food and nutritious drinks in a relaxed atmosphere where everything is Irie.

Our executive chef, Getty ensures a taste of Jamaica in each dish. You get a taste of Jamaica when you have our Hellshire style Fried Fish, Portland style Jerk Chicken & Jerk Pork, and Hanover Cowfoot soup. His creativity brings you back to “ real yard  food.”

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Lunch specials and signature dishes

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Caribbean

cuisine

Our menu embraces the cooking styles and techniques of destinations such as Portland (i.e. Jerk Chicken), Hanover (i.e. Cowfoot Soup), and of course Hellshire (i.e. Fried Fish).

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GETTIS

LOUNGE SOIREE

SATURDAY, MARCH 02, 2024

FROM 3-11
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